A CULINARY JOURNEY TO PORTUGAL AT TASCA BY JOSÉ AVILLEZ

Take a culinary journey to the lively shores of Portugal through the flavors of Tasca’s traditional menu offerings with a contemporary twist based on a sharing concept. Dishes include a modern take on a range of Portuguese classics from both the sea and the land, such as Bacalhau Assado, Josper-Roaster Lamb Shank, and a Surf and Turf platter with Blue Portuguese Lobster and Wagyu Flank Steak, all. The restaurant also offers vegetarian options such as Green Vegetable Curry and Grilled Asparagus on Charcoal.

Complementing the menu is a tempting array of unique craft cocktails with a Portuguese twist. Tasca is a dining destination that makes for a lively night out, combining authentic dishes with an eclectic atmosphere with stunning views of both the Dubai skyline and the Arabian Gulf.